The Filed kitchens of teh Dessert

[Hibiki]

The kitchens Churn and smoke and cook. the Busy foot trafic of cooks and Voulenteers running around Stockpiling Prepared Rations of the GWR Menu1

while now the few Field kitchen are now cooking

GWR MENU 2

Mushrom Ristoto with Cream butter, salt, pepper, spice mix, garlic, thyme, onions

Stiry Fry bowl with Fish meat and wheat noddles and well a mix of many things to list and count

cholcateeee